5 Minute Cashew Cheese Sauce
Creamy five minute vegan cashew cheese sauce. Whole30, paleo, and dairy free. Whipped smooth, made with raw cashews, and tastes like the perfect cheese dip for vegetables, chips, served over noodles, or licked straight off the spoon! Dairy Free Breakfast | Dairy Free Snacks | Dairy Free | Dairy Free Bread | Dairy Free Diet | Dairy Free Recipes
Yield: 5 Servings
Ingredients:2 cups roasted cashews raw, or cashew pieces1 1/4 cup water or chicken broth1/4 cup lemon juice from 1 fresh lemon1/4 cup nutritional yeast2 teaspoons minced garlicCheck below.Instructions: First step, Puree all ingredients together in food processor or high powered blender for 3-5 minutes until completely smooth. Serve or store in fridge for up to one week. Next, . Step three, . Source: https://paleoglutenfree.com/recipes/5-minute-cashew-cheese-sauce/ Rated 4/5 based on 17 Reviews
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