I love a burger with a little kick to it and these juicy burgers have one! I use 85% lean ground turkey so the burger has enough fat so that it doesn’t dry out. Clean Eating Recipes For Dinner, Clean Eating Recipes Meal Prep, Clean Eating Recipes Breakfast, Clean Eating, Clean Eating Recipes, Clean Eating For Beginners, Clean Eating Dinner Recipes, Clean Eating Snacks
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 pound ground turkey I prefer 85% lean, it has more fat which makes for a better burger! If your ground turkey has excess liquid, be sure to set on paper towels to remove the juices. 1/2-3/4 of one jalapeño pepper minced(I like it hot so I use 3/4) 1 medium size shallot peeled and minced zest and of one lime and 2 teaspoon lime juice 2 Tablespoon chopped cilantro And many more.
Instructions:
First step, Note: The ground turkey I buy is the consistency of hamburger. If yours seems to have extra liquid, set on paper towels to drain juices.
Step two, Place turkey, herbs, spices and lime in bowl and use hands to mix well.
EmoticonEmoticon