Potato Crust Breakfast Pizza

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Potato Crust Breakfast Pizza

This recipe is very delicious, you will definitely like it! Pizza Dough, Pizza Dough Recipes, Pizza Oven Outdoor, Pizza Sauce, Pizza Recipes, Pizza

Prep time: 00:05
Cook time: 00:45
Total time: 00:50

Ingredients:
POTATO CRUST
30 oz frozen hash brown (850 g)
2 large eggs
2 teaspoons garlic powder
2 teaspoons onion powder
And so on.

Instructions:

Step one. Preheat the oven to 500ºF (260ºC).

Step 02, Make the crust: In a large microwave-safe bowl, microwave the hash browns on high power for 5-6 minutes, until you can separate the shredded potato pieces with your fingers but they still hold their shape.

And now, Transfer the shredded potatoes to a clean dish towel set over a medium bowl. Wring the towel to squeeze any excess liquid from the potatoes.

Source: https://tasty.co/recipe/potato-crust-breakfast-pizza

Rated 4/5 based on 91 Reviews

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