319 reviews · 40 minutes · Gluten free · Makes 4 · Creamy Coconut Lime Chicken Breasts - a one pan, Whole 30 approved dish made with only a handful of ingredients. Dairy Free + Paleo + Gluten Free
13 ingredients
Meat
- 4 Chicken breasts, about 1 1/2 pounds, skinless boneless
Produce
- 1 tbsp Cilantro
- 1/2 tsp Red chili flakes
- 1/2 cup Red onion
- 1 Red or green chili, whole
Canned Goods
- 1 cup Chicken stock, organic
- 1/2 cup Coconut milk from a can or coconut cream, full fat
Condiments
- 2 tbsp Lime juice
Baking & Spices
- 1 tbsp Arrow root starch for paleo/whole 30 or corn starch mixed into
- 1/4 tsp Black pepper
- 1/4 tsp Sea salt
- 1 pinch Turmeric
Oils & Vinegars
- 1 tbsp Coconut oil
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