7 reviews · 8.5 hours · Gluten free · Serves 6 · This Thai basil curry chicken recipe gets so tender and flavorful in the crock pot. I crave it all the time!
11 ingredients
Meat
- 6 Chicken thighs, skinless boneless
Produce
- 15 Basil, Fresh Leaves
- 1 tbsp Garlic
- 1 tbsp Ginger, Fresh
- 1 Jalapeno
- 1 Lime, Small
- 1 Onion
Canned Goods
- 1 13.5 oz can Coconut milk
Baking & Spices
- 1 tbsp Curry powder
- 1 tsp Sea salt
- 2 tsp Tapioca starch
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