68 reviews · 15 minutes · Vegetarian Gluten free · Serves 2 · You’ll never believe that these marinara cheesy baked eggs can be made in just 10 minutes for a complete breakfast!
7 ingredients
Produce
- 1/4 cup Basil, leaves
Refrigerated
- 4 Eggs, large
Condiments
- 1 cup Marinara sauce
Baking & Spices
- 1 Kosher salt and freshly ground black pepper
Dairy
- 1/4 cup Gruyere cheese
- 1/4 cup Milk, fat free or lowfat
- 2 tbsp Parmesan
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