This Beef Stew recipe is a classic! Full of tender beef, seasonal vegetables and delicious gravy! Enjoy with mashed potatoes or homemade popovers! Stew, Stew Beef Recipes, Stew Chicken Recipe, Stew Recipes, Stew Meat Recipes Crock pot, Stew Beef
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: STEP 1: BROWNING BEEF 2 lbs stewing beef (cut into 2 inch chunks) 1 tsp basil 1 tsp oregano fresh ground pepper And so on.
Instructions:
Step number 1. STEP 1: BROWNING BEEF
Step 2, Heat up about 2 tbsp of vegetable oil in the pot you are going to simmer your stew in.
Step three, Season the meat with pepper, basil and oregano.
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