French Toast Casserole

French Toast Casserole

How to make a deliciously easy French toast casserole, a make ahead recipe that’s perfect for a crowd and makes a quick breakfast on busy mornings. Breakfast Side Dish, Breakfast Dessert, Breakfast Recipes, Breakfast Ideas, Breakfast Appetizer, Breakfast

Prep time: 00:30
Cook time: 00:45
Total time: 00:75

Yield: 12 Servings

Ingredients:
Casserole:
20 ounces sandwich bread *cubed
1 cup pecans chopped
8 large eggs
2 cups whole milk
etc.

Instructions:

Step number one. Great a 9″x13″ baking dish.

After it, Cube the bread into small 1-inch cubes, and layer with the pecans in your baking dish.

And now, Whisk together the eggs, milk, real maple syrup, vanilla extract, salt, cinnamon, and nutmeg.

Complete Instructions: https://adventuresofmel.com/french-toast-casserole/

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