This recipe is very delicious, you will definitely like it! Pizza Dough Recipes | Pizza Oven Outdoor | Pizza Sauce | Pizza Recipes | Pizza | Pizza Dough
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 1 Pound Uncured Bacon 1 Large Cage-Free Egg 2 Cups Heavy Whipping Cream 1 Cup Arugula 3/4 Cup Almond Flour Check below.
Instructions:
First. Pre-Heat the Oven to 425*F.
And now, In a Large Frying Pan over Medium-High Heat cook up 1 Pound of Uncured Bacon strips, and set aside on a plate lined with paper towels. When the Bacon is ready, chop it up into small pieces.
After it, Prep your other Pizza Toppings by Chopping up 1 Cup for fresh Arugula, Shredding 1/2 Cup of Mozzarella Cheese, 1/2 Cup of Smoked Gouda Cheese, and grating 1/2 Cup of Parmesan Cheese.
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