
Mediterranean Salmon Bowl
Mediterranean salmon bowl – a healthy easy dinner recipe that is full of flavor, super satisfying and ready in around 30 minutes. To make this low-carb / keto use low-carb hummus instead of regular hummus. Paleo Diet, Paleo Snacks, Paleo, Paleo Recipes Dinner, Paleo Breakfast, Paleo Recipes
Ingredients:8oz/ 250g salmon filet1 tsp basil, dry1/2 tsp crushed red pepper2 garlic cloves, minced1 cup broccoli floretsAnd many more.Instructions: First of all. Rub the salmon with the dried basil, crushed red pepper flakes, and 1 clove garlic. Let it sit like that for a few minutes while you’re making the broccoli and the salad. And now, For the salad chop the cabbage and massage it in a bowl with the lemon juice. Then add the lettuce, basil, olive oil, feta cheese and 1 clove of minced garlic. Mix everything well together and add salt and pepper if needed. I didn’t need to do it, because the feta was very salty. You can also make the hummus, if you haven’t made or bought any. Step 3, For the broccoli, I chopped the florets and stirred them for 2 minutes in a non-stick pan with 1 Tbsp olive oil. Then I turned off the heat and covered with a lid for a few minutes. Complete Recipes: https://www.beautybites.org/mediterranean-salmon-bowl/ Rated 4/5 based on 43 Reviews
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