Sweet Potato Casserole

Sweet Potato Casserole

The Best Sweet Potato Casserole recipe! This version has just the right amount of sweetness, an irresistible buttery flavor, and a crisp cinnamon pecan crumble on top. It's the perfect autumn side dish and a Thanksgiving staple. Everyone will want the recipe! Thanksgiving Bread | Thanksgiving Recipes Stuffing | Thanksgiving | Thanksgiving Day | Thanksgiving Recipes Traditional | Thanksgiving Cakes

Prep time: 00:15
Cook time: 00:100
Total time: 00:115

Yield: 12 Servings

Ingredients:
4 lbs sweet potatoes*
1/2 cup (110g) packed light-brown sugar
1/2 cup (113g) unsalted butter, melted
1/2 cup milk (anything but skim)
2 large eggs
And so on.

Instructions:

First of all. Preheat oven to 400 degrees. Line a rimmed baking sheet with foil.

Next, Pierce each of the sweet potatoes twice on two side. Place on baking sheet and bake until cooked through and soft, about 60 - 75 minutes. Reduce oven temperature to 350 degrees.

After that, Peel potatoes (the peel should pull right off) and transfer to a large mixing bowl.

Complete Recipes: https://www.cookingclassy.com/sweet-potato-casserole/

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