65 reviews · 30 minutes · Gluten free · Serves 4 · This quick chicken and asparagus stir fry made with chicken breast, fresh lemon, garlic and ginger is the perfect fast weeknight dish.
12 ingredients
Meat
- 1 1/2 lbs Chicken breast, skinless
Produce
- 1 bunch Asparagus
- 6 cloves Garlic
- 1 tbsp Ginger, fresh
Canned Goods
- 1/2 cup Chicken broth, reduced-sodium
Condiments
- 3 tbsp Lemon juice, fresh
- 2 tbsp Shoyu or soy sauce, reduced-sodium
Baking & Spices
- 1 Black pepper, fresh
- 2 tsp Cornstarch
- 1 Kosher salt
Oils & Vinegars
- 1 tbsp Canola or grapeseed oil
Liquids
- 2 tbsp Water
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