Korean Fried Chicken Tacos with Sweet Slaw, Crunchy Noodles + Queso Fresco.

18 reviews · 30 minutes · Serves 8 · Tasty, sweet and crunchy tacos

22 ingredients

Meat

• 1 lb Chicken breast or thighs

Produce

• 2 Carrots
• 1 Cilantro, fresh
• 3 cloves Garlic
• 1 2/3 tbsp Ginger, fresh
• 1 Lime
• 1 Picked ginger
• 3 cups Red and green cabbage, mixed
• 2 Red chiles

Condiments

• 2 tbsp Honey
• 4 tbsp Soy sauce

Pasta & Grains

• 1/2 lb Chow mein noodles, cooked

Baking & Spices

• 1 Black pepper
• 1 tbsp Cornstarch
• 2/3 cup Flour
• 3 tbsp Gochujang
• 2 tsp Sesame seeds
• 1 Sesame seeds

Oils & Vinegars

• 3 1/2 tbsp Rice vinegar
• 1 1/3 tbsp Sesame oil

Dairy

• 1 Queso fresco

Frozen

• 4 Corn or flour tortillas or hard shell tacos