Country Oven Fried Fish

Country Oven Fried Fish

Make easy and delicious oven "fried" fish fillets. This recipe uses just a few simple ingredients to make an awesome fish dinner you will love! Fish Recipe Salmon | Keto Fish Recipe | Fish | Fish Recipe Tilapia | Fish Recipe Baked | Fish Recipe Healthy

Prep time: 00:05
Cook time: 00:10
Total time: 00:15

Yield: 4 Servings

Ingredients:
1 lb fresh or frozen (thawed) fish fillets, boneless and skinless
4 teaspoons vegetable oil
4 tablespoons of seasoned breadcrumbs
1 tablespoon lemon juice
½ teaspoon paprika
And many more.

Instructions:

Step one. Preheat oven to 450 degrees F

After that, In a shallow dish, mix oil and lemon juice

Step 03, In another plate or dish, mix breadcrumbs with salt, pepper and paprika

Complete Instructions: https://countryrecipebook.com/country-oven-fried-fish/

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