Creamy Shrimp Pasta With Mushrooms

Creamy Shrimp Pasta With Mushrooms

Delicious seafood pasta in a homemade alfredo sauce. This creamy shrimp pasta has all the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese. Mushrooms make this pasta really special! Pasta Sauce | Pasta Salad | Pasta Dishes | Pasta | Pasta Recipes | Pasta Salad Recipes

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 4 Servings

Ingredients:
8 oz fettuccine pasta (for gluten free version, use gluten free brown rice pasta)
1/2 cup cooked pasta water (optional)
2 tablespoons olive oil
1 lb shrimp (10 big shrimp or 20 small shrimp without shells, deveined)
3 garlic cloves , minced
And so on.

Instructions:

Step 1. Cook pasta

After that, Cook pasta according to package instructions. Drain. Reserve some of pasta water. While the pasta is cooking, prepare shrimp alfredo sauce as described in the next steps.

And then, How to cook shrimp

Complete Recipes: https://juliasalbum.com/creamy-shrimp-and-mushroom-pasta/

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