80 reviews · 1.5 hours · Gluten free · Serves 8 · This chicken was amazing. The clean eating/dairy free aspect doesn't change the quality or taste whatsoever. So good. There is about 15-20 minutes of prep work, but after that, it cooks in the oven…
13 ingredients
Meat
- 8 Chicken thighs, bone-in
Produce
- 1 Basil
- 1 tbsp Garlic
- 3/4 cup Sun-dried tomatoes
- 1 Yellow onion
Canned Goods
- 1 cup Chicken stock
- 1 13.5 oz can Coconut milk
Baking & Spices
- 1 tsp Italian seasoning
- 1 tsp Pepper, Freshly Ground
- 1 large pinch Red pepper flakes
- 1 tbsp Salt, Real
- 1/4 cup Unmodified potato starch * (or tapioca starch or corn starch if you don't eat paleo)
Oils & Vinegars
- 3 tbsp Olive oil, Extra Virgin
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