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166 reviews · 8 hours · Gluten free · Serves 6 · Slow Cooker Taco Chicken Bowls are the ultimate "set it and forget it" easy weeknight meal that the whole family will love.
13 ingredients
Meat
- 1 1/2 lb Chicken breasts
Produce
- 1 15oz. can Black beans
- 1/2 lb Corn, frozen
- 2 cloves Garlic
- 3 Green onions
- 1/2 tsp Oregano, dried
Condiments
- 1 16oz. jar Salsa
Pasta & Grains
- 6 cups Rice, cooked
Baking & Spices
- 1 Black pepper, Freshly cracked
- 1/4 tsp Cayenne pepper
- 1 tbsp Chili powder
Nuts & Seeds
- 1/2 tbsp Cumin, ground
Dairy
- 8 oz Cheddar
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