Vegetarian West African Peanut Soup - Cookie and Kate

349 reviews · 45 minutes · Vegan Gluten free · Serves 4 · This West African-inspired peanut soup recipe is a creamy and comforting, spicy vegan soup. Made with a simple combination of peanut butter, tomato paste and collard greens, this soup comes together…

12 ingredients

Produce

• 1 bunch Collard greens
• 4 cloves Garlic
• 2 tbsp Ginger, fresh
• 1/4 cup Peanuts
• 1 Red onion, medium

Canned Goods

• 1/2 cup Tomato paste
• 4 cups Vegetable broth, low-sodium

Condiments

• 1 Hot sauce
• 3/4 cup Peanut butter, unsalted chunky or smooth

Pasta & Grains

• 1 Brown rice, Cooked

Baking & Spices

• 1 tsp Salt

Liquids

• 2 cups Water